Description
RAS Chekku Gingelly Oil is a cold-pressed sesame oil crafted to retain the natural aroma and depth of sesame seeds. The oil carries a warm, nutty finish that becomes noticeable the moment it hits a hot pan.
When To Choose This Oil
- For South Indian gravies
- Tempering (thalippu)
- Pickle preparation
- Finishing drizzle over idli, dosa, rice
- Moderate-heat cooking
Available Pack Sizes
- Tin: 15kg
- Can: 5L
- Bottle: 2L, 1L, 500ml, 200ml
- Pouch: 1L, 500ml
- Sachet: Rs. 20
Storage
Keep tightly sealed. Store away from direct sunlight and moisture.
Cooking Uses
Tempering (thalippu) | Pickles | Podis | Traditional South Indian recipes
Traditional Household Uses
Hair oiling | Oil massage | Temple and ritual use
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